APPETIZERS FROM 17H
-
Soup of the day
8.00$ -
Beet salad, goat cheese and caramelized pecans
16.00$ -
Popcorn shrimps
22.00$ -
Cheese platter
20.00$ -
Cheese and Charcuterie platter
28.00$ -
Fried edamame
10.00$mesquite spices and BBQ -
Chef Ray Beef tartare
18.00$Truffle oil, parmesan, egg yolk, foie gras, onion confit, pork belly -
Salmon Tartare
16.00$Dried tomatoes, basil, black olives -
Grilled octopus and sausage
22.00$pesto and tomatoes -
Pork belly tacos (3)
15.00$sour cream, corn salsa and coriander -
Grilled cesar salad
20.00$ -
Chicken wings (6 or 12)
14.00 /26.00$$buffalo and blue cheese -
Burattini and melons
22.00$burrtini, melon salad and smoked ham from Charlevoix -
Mushrooms puff pastry and snails
22.00$wild mushrooms and cream
MAIN DISHES
-
Beef ravioli
32.00$cream sauce and wild mushrooms -
Shoulder tenderloin
30.00$pepper sauce, potatoes and vegetables -
Beet gnocchi
30.00$Cream sauce, grilled pecans and goat cheese -
Black pudding
30.00$apples, potatoes and vegetables -
Sweetbread
42.00$Wild mushrooms, potatoes and maple porto sauce -
Braised slab of beef
30.00$Red wine sauce, potatoes and vegetables
-
Mussels & Fries
25.00$Blue Cheese, Mariniere, Dijon, Aphrodite (Saffron & Curry) or grenobloise -
Salmon tartare with fries or salad
32.00$Dried tomatoes, basil, black olives -
Chef Ray Beef Tartare
36.00$Truffle Oil, Parmesan, Egg Yolk and Herbs, Served with Fries or Salad -
Scallops (3) and braised pork belly (2)
46.00$orzo, vegetables and nantes butter -
Tuna tataki salad
27.00$Asian dressing, corn salsa and sour cream
BISTRO MENU FROM 12H TO 17H
-
Soup of the day
8.00$ -
Beet salad, goat cheese and caramelized pecans
16.00$ -
Popcorn shrimps
22.00$ -
Cheese platter
20.00$ -
Cheese and Charcuterie platter
28.00$ -
Fried edamame
10.00$mesquite spices and BBQ -
Chef Ray Beef tartare
18.00/ 36.00 $Truffle oil, parmesan, egg yolk, foie gras, onion confit, pork belly -
Salmon Tartare
16.00 / 32.00$Dried tomatoes, basil, black olives -
Pork belly tacos (3)
15.00$sour cream, corn salsa and coriander -
Grilled cesar salad
20.00$ -
Burattini and melons
22.00$burrtini, melon salad and smoked ham from Charlevoix -
Mussels and fries
30.00$mariniere, cream, dijon, blue cheese, aphrodite (curry and safran) or pastis -
Poutine du Coin
22.00$with meat of the moment
DESSERTS
Chocolaterie FG
-
Chocolate Dome
10.00$Crispy Praline, Black Chocolate Mousse and Creamy Lemon Center -
Tiramisu
10.00$Genoise, Vanilla, Espresso Coffee Syrup, Mascarpone Cheese Mousse, Sabayon and Chantilly Cream -
Quebec Cheese Board
20.00$
-
Sorbet of the Moment
9.00$ -
Keylime
10.00$Thin Sweet Almond Crust, White Chocolate and Lime Mousse
*Please note that our menu may vary randomly depending on the availability of ingredients.